Description:

Tarragon is probably native of southern Europe or the steppes of Asia. Historians believe that tarragon reached Europe brought into Spain by invading Mongols. Tarragon is widely used as a herb in cooking. In French, it is sometimes known as herbe au dragon, because of its reputed ability to cure serpent bites. While tarragon stimulates the digestion, it is reputed to be a mild sedative and has been taken to aid sleep. With its mild menstruation-inducing properties, it is taken if periods are delayed. The root has traditionally been applied to aching teeth.

Main Properties:

Anti-inflammatory, digestive.

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